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Recipe

Currant dumplings with cinnamon sugar and banana

Carb rich meal to eat before a race or training

5 min - 706 kcal - 4 ingredients

Currant dumplings with cinnamon sugar and banana

Ingredients (per serving)

2 pcs       Currant dumplings
1 pcs     Banana
1.5 tbs     Halvarine Light
3 tbs     Cinnamon sugar

Preparation steps

  1. Coat the currant dumplings with halvarine and sprinkle with cinnamon sugar.
  2. Serve with the banana.

Nutritional values (per serving)

Energy     706 kcal
Carbs     138 g
Protein     13 g
Fats       10 g
Fiber       8 g

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